January 25th, 2010

Quick & Easy Pancakes

quick and easy pancake

Since meeting Julia my daily routine of breakfast cereal and milk, or yogourt if I’m feeling fancy, has been replaced by bread with butter and jam as well as multiple yogourt types. I enjoy it equally and it ties me over until lunch better than cereal did but sometimes it just takes a little too long to pull everything out of the fridge and cupboard. Sometimes I want 10 second prep and 10 second clean up.

This morning we didn’t have any bread or yogourt so I looked online for a simple and quick pancake recipe. I’m often disappointed but this one was quick, easy and quite good:

Servings: Breakfast for a family of 3-4.
Preparation: 10 minutes
Cooking: 1-2 minutes per pancake

Ingredients

Dry Ingredients

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1/2 – 1 teaspoon salt
  • 1 tablespoon white sugar
Wet Ingredients

  • 1 1/4 cups warm milk
  • 3 tablespoons butter, melted
  • 1 egg
  • 1 teaspoon of vanilla (optional)

Directions

  1. Mix dry ingredients in a large bowl then make a well shape.
  2. Add wet ingredients in dry ingredient well and mix until homogeneous.
  3. Cook in a pan with a little bit of butter.

Enjoy

Original source: Dakota Kelly’s Grandmother’s Recipe

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One Response to “Quick & Easy Pancakes”

  1. frakturmedia » Blog Archive » Fancy Pancakes Says:

    […] posted another pancake recipe in the past but it doesn’t quite have the fluffy texture of Julia’s recipe. I believe this recipe […]

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